A new world is opened up. Would it be a forest of sandalwood where rice is steamed while drinking spicy chai or a wide golden field of grains? Venenum awakens memories and souvenirs of India without dwelling upon it. It oscillates between the scent of hot freshly made bread, milky clouds, spicy tea and smooth sandalwood. No matter where Daphné Bugey has decided to make us travel, the sensation is as gentle as it is enveloping. This venin is so flirtatious that it teases.
Top notes: masala tea ( almond, cinnamon, clove, nutmeg)
Heart notes: bread, rice notes
Base notes: sandalwood Mysore